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The freshest combinations of the freshest ingredients, complete with our
made from scratch dressings. Featuring organic, local and totally appetizing
fare, served in Bio-Plus Earth cartons. Serves 2-3. |
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Caezaw Salad $6.75
A hearty wedge of romaine topped with shredded parmesan, croutons and balsamic roasted red onion, makes this one worthy of Brutus-style best friend betrayal. Served with Caesar dressing. |
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Cranny Goat $7.75
Dried cranberries and crumbled chèvre lock horns on a bed of spring mix greens and pine nuts. Served with blush wine vinaigrette. |
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Farmer’s Mistress $6.75
An array of crisp, spring mix greens, fresh basil, grape tomatoes and mozzarella make up this love affair in a bowl. Served with balsamic vinaigrette. |
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Ironman $7.75
Baby spinach (aka: a great source of muscle-enhancing iron) meets crisp bacon, sundried tomato, balsamic-glazed red onion and crumbled feta. Served with Greek dressing. |
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Perfect Pear $7.75
Fresh pear slices and maple-candied walnuts tossed in lemon juice meet their ideal match in crumbled gorgonzola, all on a bed of spring mix greens. Served with Dijon vinaigrette. |
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Herb's Garden $10
A medium sized olive oil painted crust, topped with a blend of fresh organic herbs, chopped fresh garlic, asiago and parmesan cheese. |